“Spectacular. Honestly England’s best.”
Sir Hugh Johnson OBE on Sugrue Cuvée Dr Brendan O’Regan, July 2018
“Dermot Sugrue is the best winemaker in England.”
Steven Spurrier, June 2018
“I can declare that Sugrue ‘Cuvée Dr Brendan O’Regan’ is the most profound, complex and rewarding English sparkling wine I have ever had the pleasure of encountering.”
MATTHEW JUKES, AUGUST 2017
“DWWA Trophy winning winemaker Dermot Sugrue’s wines are consistently exceptional”
SUSIE BARRIE MW
“I recently sampled a single vineyard 2013 bottle from Mount Harry near Lewes under the Sugrue label. On the basis of that tasting, I reckon that little vineyard is one of the leading sites in Britain.”
OLLY SMITH, MARCH 2016
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A blend of 60% Chardonnay, 40% Pinot Noir.
Fruit sourced from both Storrington Priory Vineyard and Mount Harry Vineyard and partly matured in oak barriques.Buy Now >
A multi-vintage prestige cuvée blend comprising 60% Chardonnay and 40% Pinot Noir, aged in oak barrels. Beautiful to enjoy now, it will grow in elegance and complexity if cellared for up to a decade.Buy Now >
Winner of only Gold Medal for sparkling wine at inaugural IEWA!
A blend of 60% Chardonnay & 40% Pinot Noir. 50% fermented in old 500l puncheons and old oak barriques, fruit from Storrington Priory Vineyard and Mount Harry Vineyard, Lewes. 6g/l Dosage.Buy Now >
A blend of 55% Chardonnay, 40% Pinot Noir and 5% Pinot Meunier, partially fermented in old barriques.
Only a very small quantity of magnums were produced from the 2010 vintage, the same cuvée that Decanter listed in their top 50 of 2015 – drinking beautifully now yet carries remarkable aging capacity.Buy Now >